Jayne Smith Jayne Smith

And the final event for Cake Walk Cafe's busy weekend....a beautiful wedding at The Barns at Nappanee. Since this cake was such a tall and heavy three tiered cake, I assembled it on site. (Hence the kitchen pics ha) The bottom tier is a 10" vanilla, the middle 8" tier is a triple chocolate, and the top 6" tier is also vanilla. This beautiful tower of sweetness was also accompanied by four dozen vanilla and chocolate cupcakes. Each one topped with buttercream flowers made in the cafe. Congratulations to the bride and groom! 💘

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